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This Cookie Monster Bark is so adorable and easy to make! Your little Sesame Street fans will absolutely LOVE this fun treat.
This is also such a great idea for a Cookie Monster or Sesame Street party that you can create in just minutes!
Cookie Monster Bark Ingredients
- 1 bag of Ghirardelli dark chocolate melting wafers
- 1 bag of royal blue candy melts
- 1 C mini chocolate chip cookies, broken in half
- 1 C mini Oreo cookies
- 1 package of small edible icing eyes.
How To Make Cookie Monster Bark
- Using the small pots, pour 3 cups of cold water into one of the pots and place on the stove on high heat.
- Once the water starts to boil, place the second pot on top with the chocolate wafers in the pot.
- While the chocolate is melting, tear off a sheet of wax paper and lay it on the cookie sheet. Mix the chocolate with a spoon and once it is melted pour the chocolate on the cookie sheet.
- Place in the freezer for 20 minutes.
- While that is in the freezer, wash the pan and let dry. Pull out the cookie sheet and set on the counter.
- Take the same pot, dry any water spots, and pour in the royal blue candy melts.
- Stir the candy melts when they start to melt and continue stirring until fully melted.
- Pour on top of the cooled chocolate and smooth out using a rubber spatula.
- Take the broken chocolate chip cookies and place around on the chocolate.
- Repeat with the Oreos and candy eyes.
- Put back into the fridge for another 20 minutes before pulling out and breaking into pieces.
Other Fun Sesame Street Food Ideas
Cookie Monster Bark
This Cookie Monster Bark is so adorable and easy to make! Your little Sesame Street fans will absolutely LOVE this fun treat.
Servings: 12 servings
Ingredients
- 1 bag of Ghiridelli dark chocolate melting wafers
- 1 bag of royal blue candy melts
- 1 cup mini chocolate chip cookies broken in half
- 1 cup mini oreo cookies
- 1 package of small edible icing eyes.
Instructions
- Using the small pots, pour 3 cups of cold water into one of the pots and place on the stove on high heat
- Once the water starts to boil, place the second pot on top with the chocolate wafers in the pot.
- While the chocolate is melting, tear off a sheet of wax paper and lay it on the cookie sheet.
- mix the chocolate with a spoon and once it is melted pour the chocolate on the cookie sheet.
- place in the freezer for 20 minutes.
- while that is in the freezer, wash the pan and let dry.
- pull out the cookie sheet and set on the counter.
- take the same pot, dry any water spots, and pour in the royal blue candy melts
- stir the candy melts when they start to melt and continue stirring until fully melted
- pour on top of the cooled chocolate and smooth out using a rubber spatula
- take the broken chocolate chip cookie and place around on the chocolate
- repeat with the oreos and eyes
- put back into the fridge for another 20 minutes before pulling out and breaking into pieces.
- enjoy!
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Nutrition
Calories: 355kcal | Carbohydrates: 40g | Protein: 3g | Fat: 20g | Saturated Fat: 11g | Cholesterol: 2mg | Sodium: 147mg | Potassium: 233mg | Fiber: 4g | Sugar: 24g | Vitamin A: 10IU | Calcium: 20mg | Iron: 4.2mg
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1 thought on “Cookie Monster Bark”
These are soooooo adorable. I just LOVE the Cookie Monster bark!