These No-Bake Krispie Reese’s Cookies are the BOMB! Everyone will rave about these and they are SO easy to make! My boys are convinced that this is the best cookie recipe ever…..It’s so hard to eat just one!
I remember having these as a kid and spotted them again from Oh Sweet Basil. We made a few changes and these were such a hit with everyone! We will definitely be adding these to our Christmas cookie tray this year!
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No-Bake Krispie Reese’s Cookies
- 4 cups Rice Krispies cereal
- 1 cup light corn cyrup
- 3/4 cup granulated sugar
- 1 1/4 cups peanut butter
- 5 regular sized Reese’s Peanut Butter Cups
- 1/2 cup milk chocolate chips
Line your baking sheet with parchment or wax paper and set aside. In a large glass bowl, combine your corn syrup, sugar, and peanut butter. Cook on high heat for 2 minutes. Then cook for 30 seconds until your mixture is evenly combined.
Pour your peanut butter mixture over your Rice Krispies…
Mix until well blended and try to keep yourself from licking the bowl!
Mix in your chocolate chips quickly while the mixture is still hot. Stir until fully combined….
Let that cool just a couple of minutes. Chop up your Reese’s Candy Bars into chunks. Add them to your mixture and combine…
Scoop out balls using a heaping Tablespoon…
Place the balls onto your wax paper…
Let them set about 15 minutes…
My boys LOVED them!
This is a great way to use left over Halloween candy. You could also try other candy bars with this recipe…Butterfingers would be a good one to try!
You can check out more of our fun treat ideas HERE!