These snowman hat cookies are one of my favorite Christmas cookies because they contain one of my most favorite things: Grasshoppers! Not real grasshoppers, of course, but the delicious chocolate and mint Keebler cookies.
Add some marshmallows and chocolate and you’ve got a holiday top hat!
Snowman Hat Cookies
Ingredients
- 1 package of Keebler Grasshopper cookies
- 1 package of large marshmallows
- 1 bag of melting milk chocolate
- 1 container of wilton holly melody sprinkles
- 1/4 C mini M&M, reds picked out
- 1 disposable piping bag
- 1 cookie sheet fitted with parchment paper
Directions
- Using a double boiler, melt your chocolate
- Place 24 grasshopper cookies onto the cookie sheet
- Dip 3/4 of the marshmallows into the chocolate and lightly shake the excess chocolate off
- Spoon a little dollop of chocolate into the middle of the cookie and place the marshmallow onto the chocolate
- Repeat steps with remaining chocolate
- Pour the rest of the chocolate into the piping bag
- Using the chocolate as a glue, pipe on a dot onto the back of the red M&M
- Place the M&M onto the middle of the white part of the marshmallow
- Pipe on a small dollop onto the back of the holly sprinkles and place a holly leaf on both sides of the M&M
- Repeat with remaining cookies and marshmallows
- Once done, let sit to harden for about 20-30 minutes
- Enjoy your Snowman Hat Cookies!
Top Hat Cookies
Ingredients
- 1 package of Keebler Grasshopper cookies
- 1 package of large marshmallows
- 1 bag of Ghiradelli melting milk chocolate
- 1 container of wilton holly melody sprinkles
- 1/4 C mini M&M reds picked out
Instructions
- Using a double boiler, melt your chocolate
- Place 24 grasshopper cookies onto the cookie sheet
- Dip 3/4 of the marshmallows into the chocolate and lightly shake the excess chocolate off
- Spoon a little dollop of chocolate into the middle of the cookie and place the marshmallow onto the chocolate
- Repeat steps with remaining chocolate
- Pour the rest of the chocolate into the piping bag
- Using the chocolate as a glue, pipe on a dot onto the back of the red M&M
- Place the M&M onto the middle of the white part of the marshmallow
- Pipe on a small dollop onto the back of the holly sprinkles and place a holly leaf on both sides of the M&M
- Repeat with remaining cookies and marshmallows
- Once done, let sit to harden for about 20-30 minutes
- Enjoy!
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3 comments on “Snowman Hat Cookies”
Adorable! I made some today! So easy and really cute!
How did you store these?Â
Great!