• Preheat oven to 350 degrees F
• Spray your donut pans with a non-stick baking spray.
• In a large mixing bowl, add together the flour, baking powder, and salt. Stir to combine and set aside.
• In a separate bowl, add the milk, oil, sugar, egg, butter, and vanilla. Stir until fully combined.
• Add your dry ingredients to the wet ingredients and then stir in food coloring (optional).
• Fold in your strawberries and then spoon batter into donut pan (or use a piping bag).
• Bake for 9-10 minutes until a toothpick inserted comes out clean.
• Let cool 10 minutes.

Glaze:

• In a medium sized mixing bowl, whisk together the powdered sugar and milk.
• Place a piece of foil under the wire rack with the donuts to catch any glaze.
• Pour your glaze from the bowl onto the donuts.