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Pumpkin spice muddy buddy recipe in a silver bowl sitting on a red cloth
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Pumpkin Spice Muddy Buddies

This Pumpkin Spice Muddy Buddies recipe the perfect fall treat. Easy to make and delicious, it is great for parties and get togethers, or just because you like pumpkin spice.
Prep Time10 minutes
Cook Time1 minute
Course: Dessert
Cuisine: American
Keyword: muddy buddy recipe
Servings: 6
Calories: 540kcal
Author: Jill

Ingredients

  • 2 cups pumpkin spice chips
  • 1 Tablespoon shortening if needed
  • 4-5 cups Chex cereal
  • 1 cup powdered icing sugar

Instructions

  • Grease or line a cookie sheet with parchment paper.
  • Place the pumpkin spice chips in a medium-sized microwave-safe bowl and heat for 35 seconds. Stir and reheat as needed.
  • If your pumpkin spice chips seem stiff, add some shortening to loosen it up.
  • Stir in the Chex cereal and coat completely.
  • Place the powdered icing sugar in a large zip-top bag and add in the candy-coated cereal.
  • Close the bag and shake well to fully coat the cereal with sugar.
  • Empty the cereal onto the prepared baking sheet. Let dry for an hour before packaging or serving.

Nutrition

Calories: 540kcal | Carbohydrates: 95g | Protein: 7g | Fat: 17g | Saturated Fat: 9g | Cholesterol: 9mg | Sodium: 277mg | Potassium: 153mg | Fiber: 7g | Sugar: 61g | Vitamin A: 574IU | Vitamin C: 6mg | Calcium: 158mg | Iron: 13mg