We came up with these fun St. Patrick’s Clover Cut Out Cupcakes last week and they are SO easy to make!
Just make your favorite chocolate cupcake recipe (we like Pillsbury). Put a few drops of green food coloring into white frosting. We used a cream cheese frosting. When the cupcakes are cooled…cut the tops off with a knife and dust with powder sugar (if you would like)…
Spread on the frosting. Cut out a clover/shamrock with a cookie cutter in the middle and place on top of the frosting.
These are so easy to make!
You can check out all of our other fun St. Patrick’s Day ideas HERE!