It’s time for our Fun Finds Friday! We found several awesome creations for you today & hope that you like them as much as we do!
Instead of using whole apples for chocolate or caramel, use slices! It makes them easier to bite into. Simply slice the apple, blot it with a paper towel to remove excess juice, dip it into powdered sugar to ensure the coating will stick and them dip in chocolate or caramel
via Rosa-Rot…
Salted Caramel Dip & Apples for a Christmas or Teacher Gift via Sally’s Baking Addiction..
Great ideas . So inexpensive for Retired people as myself ! Please continue nice inexpensive gifts ideas for Chritmas !