Hot Doggie Dogs

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We made these fun Hot Doggie Dogs awhile back and I forgot about them until I spotted some dogs made with home made buns on pinterest (shared below). These were very easy to make and my boys loved them!

Hot Doggie Dogs…

Hot Dogs (we use turkey or veggie)
Hot Dog Buns
1 Slice of Provolone Cheese (or any white cheese)
1 raisin

You start out by cooking the hot dog. Then cut a slice from the back side of the hot dog. Take that slice and cut into 4 sections. Then round off the 4 pieces using kitchen scissors like this…

Then you place the hot dog in a hot dog bun. Place the cut out hot dog rounds on the edges to look like a bone. Take the bottom part of another hot dog bun and cut it in half with kitchen scissors. Round it off to look like ears and place on the top corners with the lighter inside showing. Cut out a nose with the scraps. Cut out 2 circles from the sliced cheese for the eyes and cut a raisin in half for the pupils.

We squeezed on a little ketchup under the hot dog to look like a tongue.

This dog that I spotted on pinterest from Taste of Japan is SO cute! They bake the bread (which I never have time for), but I really love it!

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2 comments on “Hot Doggie Dogs”

  1. So creative. Great post. I found you via the Tuesday Talent Show from Chef in Training
    I have linked a pizza I did with leftover roast chicken. Have a good week.

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