Turkey Turkey Burgers!
We cooked our turkey burgers in a pan and then set aside to cool down just a bit. We cut half a slice of cheddar and provolone cheese into feather shapes around the edges. We sliced a pickle and put the slices in the middle of our cheeses. Place the bottom of the bun on the plate and on top of the feathers. Add the turkey burger on top. We used another bottom of a bun to cut out the head and wings with kitchen scissors. Cut out pieces of scrap provolone cheese for the eyes (we used a very small round cutter). Cut out the beak and feet from the scrap cheddar cheese. We cut the tips off of the pickle for the eye balls. Squeeze ketchup on for the waddle.
The kids will have fun making their own turkey burgers! There are so many other things you could use for the feathers like…green beans, carrots, sweet potato fries, mustard, ketchup, etc…
Linking up to these awesome link parties…please check them out!