St. Patrick’s Day Cupcakes

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Jill Mills
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We came up with 4 different St. Patrick’s Day cupcakes this year. I made them for the boys classes. We made a BUNCH of them!

The one with the hat is made with some extra fondant that I had.

I tried to go with a pot of gold look. I cut up yellow gum drops for the gold. It’s frosted with chocolate frosting and I piped on the clouds with white frosting. The rainbow is sour airheads.

I just used some Lucky Charms cereal marshmallows on the white ones. I only used shamrocks…rainbows..and horse shoes.

For the shamrock cupcakes I rolled out green gum drops and cut them out with a shamrock cookie cutter. I also cut out a green fruit roll to put under it to brighten it up.

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1 thought on “St. Patrick’s Day Cupcakes”

  1. pink and green mama MaryLea

    I love how you made them all different — you're such a talented and fun mommy!!

    Warmly,
    Pink and Green Mama
    MaryLea

    Reply
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