Hibachi Chicken

What Is Hibachi Chicken?

Hibachi Chicken is a popular Japanese Steakhouse dish made from tender bites of chicken coated in soy sauce and butter.  Make your own full Hibachi Chicken dinner complete with fried rice, vegetables, and mustard dipping sauce!

Coat the chicken in seasoning, then cook the chicken in a skillet until golden brown.

Cook the Chicken

Prepare the Sauce

Combine the ingredients for the mustard sauce and give it a stir.

Cook the Vegetables

Next, combine the vegetables and seasonings in the pan, and sauté.

Prepare the Rice

Heat the cooked rice in a skillet with soy sauce and garlic butter.


Serve your hibachi chicken dinner on a plate with a side of mustard sauce.

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