Lasagna Roll Ups


What Are Lasagna Roll Ups?

This easy recipe features a creamy, cheesy filling and meaty marinara sauce, perfect for those who love traditional lasagna!

You'll need lasagna noodles, salt, and a few other ingredients to make this easy recipe. Let's get started!

What You'll Need

Cook lasagna noodles according to package directions. Meanwhile, cook the ground Italian sausage in a skillet for 10 minutes, then set aside.

Cook the Sausage

Sauté diced onion for 5 minutes, then add minced garlic and cook for 30 seconds before adding sausage and marinara sauce to the pan.

Sauté the Onion

Mix ricotta cheese, 1 ½ cups of mozzarella, parmesan, parsley, egg, ½ tsp of salt, and pepper in a large bowl.

Make the Filling

Lay out the cooked noodles and spread cheese filling onto each noodle, then top with a small amount of meat sauce.

Assemble the Roll Ups

Pour ½ cup of marinara sauce evenly into the bottom of a baking dish. Then gently roll each noodle and place it in the dish, seam side down.

Add to Baking Dish

Top the roll ups with the remaining meat sauce and shredded mozzarella cheese. Then cover with foil and bake.

Top and Bake

Serve warm and garnish with extra chopped parsley.


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