Monkey Bread


What is Monkey Bread?

This easy recipe is made with canned biscuits coated in cinnamon sugar. Quick and easy to prepare, you can enjoy these warm in just over an hour!

You'll need biscuit dough, sugar, and a few other ingredients to make this easy recipe. Let's get started!

What You'll Need

Cut the biscuits into quarters. Combine the granulated sugar and cinnamon in a bowl.

Prepare the Ingredients

Roll each biscuit piece into the cinnamon sugar then place in a greased bundt pan.

Add to Pan

Melt butter in a saucepan and stir in brown sugar. Pour evenly over biscuit pieces in the pan.

Add the Topping

Bake for 30 to 35 minutes, until golden brown and cooked through.


Cool the bread in the pan for 20 minutes then invert onto a serving plate.

Cool and Invert

Slice and enjoy warm!


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