Taco Meat Stuffed Shells

Cheesy Mexican Stuffed Shells!

Tuck into an easy Tex-Mex-inspired dinner! This stuffed shells recipe is bursting with savory taco meat, veggies, and melty cheese.

Prepare the Pasta + Beef

Cook and drain the pasta shells. Next, brown the ground beef in a skillet.

Make the Filling

Stir taco seasoning + water into the ground beef. Simmer, then add salsa + cheese.

Stuff each shell with taco meat + arrange the shells in a baking dish.

Fill the Shells

Top the stuffed shells with the rest of the salsa + cheese.

Add Toppings 

Cover and bake at 350ºF for 15 minutes.


Dish up your taco meat stuffed shells for a fun and easy twist on Mexican night!


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