Kitchen Fun With My 3 Sons

White Chocolate Pumpkin Spice Latte

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Make this White Chocolate Pumpkin Spice Latte as an incredible creamy upgrade to your favorite “PSL” recipe. Melted white chocolate mixed into a classic coffee and pumpkin blend adds a richness you never knew you needed!

If you love the pumpkin spice latte  you will love this Pumpkin Spice Latte Cake Recipe

Up close picture of a mug of pumpkin latte with white chocolate

White Chocolate Pumpkin Spice Latte

This is a great drink to make to start off the Fall season!  It will give you that cozy feeling of all the holiday goodies, and cool evening walks, and pumpkin pie all poured into your favorite cup just waiting for you to sip.  It’s really simple to make, and everyone will be glad you did.

Want to add some alcohol to your drinks this fall?  Make sure to make this Caramel Apple Cocktail with Chocolate or the Pumpkin White Russian Cocktail as a great “adult” drink!

Should I Use Flavored Coffee for this Latte?

When you are making this latte, you can use a pumpkin-flavored coffee if you want. You can also use a vanilla or mocha flavored coffee, but you do not have to use a flavored coffee. This latte is perfect with any fresh-brewed coffee.

Tall glass of pumpkin spice latte topped with whipped cream

Can This Be Turned Into a Frozen Latte Drink?

If you want to turn this into a frozen latte, you can do that in 2 ways. You can take the latte and pour it into ice cube trays. Then freeze. When you do this,

Ingredients for Pumpkin Latte Recipe

  • Fresh brewed coffee
  • Pumpkin
  • Cinnamon
  • Pumpkin pie spice
  • Sugar or substitute of your choice
  • White chocolate bars
  • Whipped cream

Overhead picture of pumpkin spiced latte

How to Make a White Chocolate Pumpkin Spice Latte

To make this yummy pumpkin spice latte combination, you will start by melting your white chocolate.  I like to do this in a microwave-safe bowl in 10-15-second increments.

Once the chocolate has melted, you will dip the rims of your mugs into the melted chocolate to coat the top.  If you can get about 1/2″-1″ that is perfect  You’ll set these aside to let the chocolate harden.

Next, brew your coffee and then pour it into a heavy saucepan where you will add in the pumpkin, cinnamon, pumpkin pie spice, sugar, and the rest of the white chocolate bar.

A saucepan filled with coffee and pumpkin to make a latte

Heat this until the chocolate melts and it starts to bubble.

Remove from the heat and pour it into your mug until about 3/4 of the way full.  Top with whipped cream, cinnamon, or even cinnamon sticks!

Large clear mug being filled with coffee and chocolate for pumpkin latte recipe

Up close picture of a mug of pumpkin latte with white chocolate

White Chocolate Pumpkin Spice Latte

Published By Jill
Make this White Chocolate Pumpkin Spice Latte as an incredible creamy upgrade to your favorite "PSL" recipe. Melted white chocolate mixed into a classic coffee and pumpkin blend adds a richness you never knew you needed!
0 from 0 votes
Prep Time 10 mins
Cook Time 0 mins
Course Drinks
Cuisine American
Servings 6
Calories 140 kcal

Equipment

  • 6 - 8 ounce coffee mugs

Ingredients
  

  • 6 cups fresh brewed coffee
  • 6 Tablespoons canned pumpkin
  • 1 teaspoon cinnamon
  • 1 teaspoon pumpkin pie spice
  • 6 teaspoons sugar - or substitute of your choice
  • 4 oz white chocolate (or 2 bars) for melting
  • 1/2 cup Whipped cream

Instructions
 

  • First, in a microwave safe bowl, place 1 1/2 of the chocolate bars in the bowl, and melt in the microwave on 10 second intervals just until the chocolate melts, then remove from the microwave and stir the white chocolate.
  • Dip the tops or rims of the coffee mugs into the white chocolate about an inch onto the mugs to coat the tops.
  • Set the mugs aside to let the chocolate harden.
  • Next, brew the coffee, and pour the fresh brewed coffee into a heavy saucepan.
  • Add the pumpkin, cinnamon, pumpkin pie spice, sugar, and the remaining half of the white chocolate bar.
  • Heat on Medium until the coffee bubbles, and the chocolate melts.
  • Turn the heat to low, and just keep the coffee warm.
  • When the chocolate is cool and has set on the coffee mugs, pour the coffee into the mugs about 3/4 full.
  • Top with whipped cream, sprinkled with cinnamon. Serve, and Enjoy!
  • Makes 6 - 8 ounce mugs of coffee
  • NOTE: You can also add cinnamon sticks to the coffee if desired.

Nutrition

Calories: 140kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 8mgSodium: 23mgPotassium: 208mgFiber: 1gSugar: 16gVitamin A: 2369IUVitamin C: 1mgCalcium: 57mgIron: 1mg
Tried this recipe?Mention @kitchenfunwithmy3sons or tag #kitchenfunwithmy3sons!

White Chocolate Pumpkin Latte

about me

ABOUT JILL

I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Read more...

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