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2-Ingredient Pumpkin Brownies on a white plate.
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2-Ingredient Pumpkin Brownies

These 2-Ingredient Pumpkin Brownies are thick and chocolatey brownies made with boxed mix and canned pumpkin pie filling.
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Dessert
Cuisine: American
Keyword: 2-Ingredient Pumpkin Brownies
Servings: 9 squares
Author: Jill

Ingredients

  • 1 18-19 oz. box brownie mix
  • 1 1/2 cups canned pumpkin pie filling or pure pumpkin if you prefer

Instructions

  • Preheat oven to 350°F. Grease (or line with parchment paper) the bottom of a 9x9 pan.
  • In a medium bowl, combine brownie mix and pumpkin pie filling. Stir until well combined.
  • Spread the brownie mixture evenly into the prepared pan.
  • Bake for 30-35 minutes or just until set. Do not over bake.