Christmas Tree Cake Dip
Christmas time is here which brings happiness and cheer. You have snowflakes in the air, carols everywhere, and Christmas Tree Cake Dip. A smooth, creamy, and extra sprinkled new way to enjoy Little Debbie Christmas Tree Cakes.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Dessert
Cuisine: American
Keyword: Christmas Tree Cake Dip
Servings: 12
Calories: 230kcal
- 8 Little Debbie Christmas Tree Cakes
- 8 oz. cool whip extra creamy, thawed
- 1 teaspoon pure vanilla extract
- 2 tablespoons sprinkles Christmas
Chop the Christmas tree cakes into pieces about ½ inch wide and add them to a large bowl.
Gently fold in the thawed Cool Whip and vanilla extract.
Fold in the sprinkles, then transfer to a serving bowl and top with additional sprinkles if you like. Serve with cookies, graham crackers, or fresh fruit.
Calories: 230kcal | Carbohydrates: 23g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 4mg | Sodium: 107mg | Potassium: 48mg | Fiber: 0.3g | Sugar: 15g | Vitamin A: 48IU | Vitamin C: 0.1mg | Calcium: 58mg | Iron: 0.4mg