Bean Dip Recipe
It's always a party in my house with this delicious Bean Dip. It's the perfect appetizer and mixture of flavors. This easy dip recipe is made with refried beans, salsa, sour cream, spices, and cheese!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Appetizer
Cuisine: American
Keyword: bean dip
Servings: 4 people
- 16 oz. canned refried beans traditional
- 1/4 cup salsa
- 2 Tbsp sour cream
- 1/2 tsp cumin
- 1/2 tsp chili powder
- 1/4 tsp salt
- 3/4 cup Colby jack cheese or cheddar cheese shredded, divided
- Tortilla chips
- cilantro optional
- jalapenos optional
Preheat oven to 375 degrees. In a medium-sized mixing bowl, combine beans, salsa, sour cream, cumin, chili powder, salt, and 1/4 cup of cheese. Mix until well combined.
Transfer to baking dish. Top with remaining cheese. Bake for 15-20 minutes or until the cheese has melted and the dip is hot and bubbly. Serve with tortilla chips.