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Five Cup Salad feature
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Five Cup Salad

This Old Fashioned Five Cup Salad is a simple blend of Mandarin Oranges, crushed pineapple, sour cream, shredded coconut, and mini marshmallows and it's absolutely delicious.
Prep Time5 minutes
Chill Time4 hours
Total Time4 hours 5 minutes
Course: Salad
Cuisine: American
Keyword: Five Cup Salad
Servings: 5 cups
Author: Jill

Ingredients

  • 1 cup/small can Mandarin Oranges drained
  • 1 cup Pineapple crushed, in heavy syrup - or chunks if preferred - drained
  • 1 cup/ 8 oz. container Sour Cream
  • 1 Cup Sweet Coconut Shredded
  • 1 cup Marshmallows Mini

Instructions

  • Open the Can of Mandarin Oranges, and drain in a colander.  Open the can of Pineapple and drain the heavy syrup into a container with a lid - save the syrup for drinks, or sauces.
  • Place the Oranges in a medium size serving bowl, and add the drained Pineapple, Sour Cream, Shredded Coconut, and Mini Marshmallows.  Stir well to mix.
  • Cover with Cling Wrap, and place the Salad in the refrigerator for about 4 hours to completely chill.  Before serving, remove from the refrigerator and stir well to blend.  Serve and enjoy!