Air Fryer French Toast Sticks
Made with just a handful of ingredients, these Air Fryer French Toast Sticks are ready in just 15 minutes. Dust with powdered sugar and serve with syrup on the side for a quick, easy breakfast or brunch everyone will love.
Servings: 24 sticks
Calories: 50kcal
Ingredients
- 8 Slices Brioche Bread
- 3 Large Eggs
- ½ Cup Whole Milk
- 1 Tablespoon Granulated White Sugar
- 1 Teaspoon Cinnamon
- ½ Teaspoon Vanilla Extract
- Pinch Salt
Instructions
- Cut the sliced brioche bread into ⅓’s.
- In a large mixing bowl, whisk together the rest of the ingredients until well combined.
- Preheat the air fryer to 375℉ and spray the air fryer basket with non-stick cooking spray.
- Working in batches, dip each bread piece into the egg mixture for 10-15 and add to the air fryer. Add as many French toast sticks to the air fryer as you can fit without them touching.
- Air fry for 5 minutes until golden, repeat with the rest of the bread.
- Serve hot with maple syrup and powdered sugar. Enjoy!
Nutrition
Calories: 50kcal | Carbohydrates: 4g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 21mg | Sodium: 34mg | Potassium: 30mg | Fiber: 0.3g | Sugar: 3g | Vitamin A: 38IU | Vitamin C: 0.003mg | Calcium: 10mg | Iron: 0.2mg