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This Pepperoni Pizza Baked Ziti recipe is a great dinner recipe for busy nights that the whole family loves.

Pepperoni Pizza Baked Ziti Recipe

Prep Time 25 minutes
Cook Time 20 minutes
Total Time 45 minutes
Servings 6
Calories 795 kcal
Author kitchenfunwithmy3sons


  • 1 lb ziti cooked/drained
  • 24 oz spaghetti sauce
  • 1 can of fire roasted tomatoes
  • 15 oz ricotta cheese
  • 6 oz pepperoni extra for topping
  • 4 C mozzarella cheese
  • fresh basil


  1. Cook Ziti as directed on the box.
  2. Preheat oven to 425 degrees.
  3. Prep baking dish with cooking spray
  4. In a large bowl combine the ziti, sauce, fire roasted tomato, ricotta cheese, pepperoni, 3 cups of mozzarella cheese.
  5. Stir to combine all ingredients.
  6. Scoop mixture into the baking dish.
  7. Top with the remaining mozzarella cheese and extra pepperoni.
  8. Cover with baking lid or foil.
  9. Bake 425 degrees for 15-20 minutes.
  10. Garnish with fresh basil.
  11. ENJOY
Nutrition Facts
Pepperoni Pizza Baked Ziti Recipe
Amount Per Serving
Calories 795 Calories from Fat 351
% Daily Value*
Fat 39g60%
Saturated Fat 20g125%
Cholesterol 124mg41%
Sodium 1625mg71%
Potassium 754mg22%
Carbohydrates 66g22%
Fiber 4g17%
Sugar 7g8%
Protein 42g84%
Vitamin A 1310IU26%
Vitamin C 8.2mg10%
Calcium 561mg56%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.