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A stack of hello dolly bars on a white plate topped with coconut
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Hello Dolly Bars

Hello Dolly Bars are a perfect super sweet treat that is easy to make! Loaded with chocolate, coconut, and pecans, this is a favorite treat for any occasion!
Prep Time10 mins
Cook Time24 mins
Course: Dessert
Cuisine: American
Keyword: Hello Dolly Bars
Servings: 20
Calories: 262.3kcal
Author: Jill

Equipment

  • 9"x13" Baking Dish

Ingredients

  • 2 cups Graham crackers crushed
  • 1/2 cup Butter melted
  • 1.5 cups Sweetened coconut flakes shredded
  • 14 oz Sweetened condensed milk
  • 1.25 cups Chocolate chips
  • 1 cup Pecans chopped

Instructions

  • Preheat the oven to 350F degrees.
  • Prepare the baking dish with nonstick spray or parchment paper.
  • In a large mixing bowl, combine the Graham cracker crumbs and melted butter. Mix until all crumbs are coated.
  • Press the Graham cracker crumbs mixture into the bottom of the baking pan spreading to all areas and pressing down firmly.
  • Spread chocolate chips over the crust in an even layer.
  • Top the chocolate chip layer with the chopped pecans.
  • Spread the shredded coconut flakes over the top of the pecans in an even layer.
  • Pour the sweetened condensed milk over the layers, making sure it covers all areas evenly.
  • Place the baking dish into the preheated oven and bake for 25-30 minutes, or until the coconut on top begins to go from white to a light golden brown.
  • Remove from the oven, and allow to completely cool before cutting into bars for serving.

Nutrition

Calories: 262.3kcal | Carbohydrates: 29.34g | Protein: 3.44g | Fat: 15.2g | Saturated Fat: 7.76g | Cholesterol: 20.64mg | Sodium: 150.85mg | Potassium: 132.86mg | Fiber: 1.72g | Sugar: 22.44g | Vitamin A: 222.78IU | Vitamin C: 0.64mg | Calcium: 82.05mg | Iron: 0.77mg