Apple Pie Bites
Apple Pie Bites are a sweet little treat when you don't want to bake a whole pie! Tart apples dipped in butter and rolled into crescent rolls filled with fragrant apple pie spice, sweet brown sugar, and crunchy pecans; you will love these incredibly easy to make pastries.
Servings: 8 servings
Calories: 102kcal
Ingredients
- 1 small Granny Smith apple
- 3 tablespoons butter melted
- 1/4 cup packed brown sugar
- 1 teaspoon apple pie spice (or cinnamon) plus additional for sprinkling
- 1 8-ounce can crescent roll dough
- 1/3 cup pecans chopped
Instructions
- Preheat oven to 375F.
- Cut the apple into 8 wedges and remove the core.
- Pour the melted butter into a bowl, then add the apple slices and toss to coat. Set aside.
- In a small bowl, combine the brown sugar with the apple pie spice. Set aside.
- Cover a baking sheet with parchment paper. Open the can of crescent roll dough and separate the triangles. Lay the triangles out flat on the prepared baking sheet.
- Top each triangle of dough evenly with the brown sugar mixture and chopped pecans.
- Place one wedge of apple on its side on the wide end of each dough triangle. Roll the dough around the apple.
- Brush each roll with the remaining melted butter and sprinkle with a small amount of apple pie spice or cinnamon.
- Bake at 375F for 10-12 minutes until golden brown. Cool slightly before serving.
Nutrition
Calories: 102kcal | Carbohydrates: 10g | Protein: 0.5g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 53mg | Potassium: 48mg | Fiber: 1g | Sugar: 9g | Vitamin A: 200IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 0.2mg