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5 from 1 vote

Apple Pie Wontons

Apple Pie Wontons in the Air Fryer are my new favorite dessert! Just a handful of ingredients make this apple and caramel sweet treat.
Prep Time10 mins
Cook Time7 mins
Total Time17 mins
Course: Dessert
Cuisine: American
Keyword: apple dessert recipes, thanksgiving dessert
Servings: 50
Calories: 46kcal
Author: Jill



  • 1 package Wonton wrappers
  • 1 can Apple pie filling (15 ounces)
  • 1/2 cup of sugar
  • 1 teaspoon of cinnamon
  • Spray oil
  • Caramel sauce
  • Powdered sugar (for garnish)



  • Stir the apple pie filling, sugar and cinnamon in a bowl.
  • Lay the Wonton wrappers out on flat surface close to the air fryer.
  • Place 1 1/2 teaspoons of the filling in the middle of the wonton wrapper.
  • Place a dollop of caramel sauce on top of the filling.
  • Dip a teaspoon in the caramel sauce and using the back of the spoon, run it around the edges of the wonton wrapper.
  • Pull the 4 edges of the wrapper up in a little bunch and pinch together to secure the wonton.
  • Place in the air fryer and when the it's full, spray with the spray oil, coating the wonton's.
  • Close the air fryer and set the time for 7 minutes, and the temperature at 350 degrees.
  • When the wonton's have finished cooking, remove them from the air fryer basket and place on a plate.
  • Continue until you've finished all the wonton's needed.
  • Drizzle the wonton's with caramel sauce and sprinkle generously with powdered sugar before serving.


Serving: 50g | Calories: 46kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 57mg | Potassium: 13mg | Fiber: 1g | Sugar: 4g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg