Go Back
+ servings
Print Recipe
No ratings yet

Rolo Pretzel Bites

Do you like quick snacks? Something you can just grab and pop in your mouth when you're on the go? Something filled with a sweet flavor and not only easy for you, but a treat you can hand over to your kiddos to enjoy as well. These Rolo Pretzel Bites will be a go-to in your household and may become a favorite.
Prep Time10 minutes
Cook Time5 minutes
Cooling Time30 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Keyword: easy christmas candy, pretzel rolo treats, rolo pretzel
Servings: 40 servings
Calories: 113kcal
Author: Jill

Ingredients

  • 80 square pretzel bites
  • 40 Rolo candies
  • 10 ounces white chocolate melting wafers
  • Sprinkles

Instructions

  • Preheat the oven to 200 degrees F.
  • Place 40 pretzels on a baking sheet and top with the Rolos and bake for 5 minutes.
  • Remove from the oven and immediately press a pretzel on top of each of the Rolos and allow to cool.
  • Once cooled, melt the melting wafers on 30-second intervals, stirring between each one, until smooth.
  • Dip each of the pretzel bites in the white chocolate and place on parchment paper to set. Sprinkle with nonpareils before the chocolate set.
  • Store in a cool area in an airtight container for up to 2 weeks or freeze for up to 3 months.

Notes

If you don’t have melting wafers, you can use white chocolate chips instead and add ½ teaspoon of coconut oil or vegetable oil to it.

Nutrition

Calories: 113kcal | Carbohydrates: 18g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 2mg | Sodium: 166mg | Potassium: 58mg | Fiber: 1g | Sugar: 8g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg