White Chocolate Macadamia Nut Cookies
Made with just 3 ingredients, this might be the easiest recipe for White Chocolate Macadamia Nut Cookies you ever try! The cookies are incredibly soft and chewy, with that classic sweet and nutty flavor.
Prep Time5 minutes mins
Cook Time12 minutes mins
Total Time17 minutes mins
Course: Dessert
Cuisine: American
Keyword: white chocolate chip macadamia nut cookies, White chocolate macadamia nut cookies
Servings: 24 cookies
Preheat the oven to 350 degrees F and line a baking sheet with parchment paper and set aside.
In a large mixing bowl, combine all ingredients and mix until nuts and chocolate chips are fully incorporated.
Using a medium cookie scoop, portion out the dough and drop balls 2 inches apart on the baking sheet.
Bake for 10-12 minutes until the edges are golden brown.
Let the cookies cool on the baking sheet for 2 minutes before transferring to a cooling rack.