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Hawaiian Roll Pizza Sliders
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Hawaiian Roll Pizza Sliders

These Easy Hawaiian Roll Pizza Sliders Recipe is so easy and perfect for a quick appetizer. If you have had a long day or are in a rush, this is a very simple recipe with a handful of ingredients with some seasonings for flavor.
Prep Time10 minutes
Cook Time22 minutes
Total Time32 minutes
Course: Appetizer
Cuisine: American
Keyword: pizza sliders
Servings: 12 Rolls
Calories: 243kcal
Author: Jill

Ingredients

  • 1 package Hawaiian rolls
  • 2 cups of mozzarella cheese
  • 48 slices of pepperoni
  • 4 tablespoons salted butter melted
  • 1 tablespoon garlic paste
  • 2 teaspoons pizza seasoning
  • 1 teaspoon red pepper flakes
  • 2 teaspoons parsley for garnish

Instructions

  • Preheat oven to 350 degrees F.
  • Combine melted butter, garlic paste, pizza seasoning, and red pepper flakes. Evenly spread a thin layer across the bottom of a baking sheet, making sure to reserve ½ of the mixture.
  • Using a paring knife, carefully cut twice across the top of the Hawaiian rolls without cutting all the way through the bread, and place on the baking sheet.
  • Place two slices of pepperoni between each layer of bread.
  • Sprinkle cheese between each layer of bread on top of the pepperoni.
  • Drizzle leftover butter mixture over the tops of each roll.
  • Bake for 8-12 minutes.
  • Remove from the oven and sprinkle with parsley.

Notes

These are best served warm.
You can dip these in pizza sauce.
Instead of mozzarella, you can use a pizza cheese blend.
Red pepper flakes are optional if you don’t want that added spice.

Nutrition

Calories: 243kcal | Carbohydrates: 3g | Protein: 6g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 33mg | Sodium: 295mg | Potassium: 54mg | Fiber: 0.4g | Sugar: 0.3g | Vitamin A: 299IU | Vitamin C: 0.4mg | Calcium: 111mg | Iron: 0.5mg