Bring the water to a boil, and add the Strawberry Jello. Stir until the Jello is dissolved, and set aside to cool.
In a medium bowl, mix the milk and a small box of Cheesecake Flavored Jello Instant Pudding, and whisk or stir until the pudding begins to thicken.
When the Pudding is mixed smooth, and thick, stir in the 1/3 cup of Vodka, and mix until smooth. Place in the refrigerator, and allow to cool.
When the Strawberry Jello is cooled to room temperature, add 1/4 cup of the Vodka, and stir until well mixed.
Place the small shot glasses on a cookie sheet, until full.
Fill the small shot glasses half full with the Jello mixture, and place the cookie sheet in the refrigerator. Allow cooling until Jello is set.
When Jello is set, fill the shot glasses with the Cheesecake pudding. When ready to serve, top with Whipped Cream, and a slice of fresh Strawberry. Serve, and Enjoy!