Frappuccino Recipe
How to make a Starbucks CopyCat Frappuccino right at home with just a few ingredients. Plus, a boozy Bailey's version, too.
Prep Time3 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Keyword: baileys coffee drink, starbucks copycat
Servings: 1
Calories: 589kcal
Frappuccino Ingredients
- 1 cup ice cubes
- ½ cup coffee freshly brewed and cooled
- ⅓ cup of half and half or milk
- 1 Tablespoon granulated sugar
- 3 Tablespoons fudge sauce
Baileys Mocha Frappuccino
- 3 ½ oz Baileys Irish Cream
- 2 oz cold coffee
- 1 scoop coffee ice cream
- 1 oz milk
Calories: 589kcal | Carbohydrates: 74g | Protein: 7g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 3mg | Sodium: 224mg | Potassium: 258mg | Fiber: 2g | Sugar: 53g | Vitamin A: 47IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 1mg