Line the sauce containers onto a large cookie sheet

Using a large bowl, whisk in the boiling water with the jello mix for 5 minutes or until the jellopowder has dissolvedWhisk in the UV blue vodka

Evenly pour the jello mix into the sauce containers and place into the fridge for 4 hours to overnight or until the jello is set

While the jello is setting, using a small bowl, combine the gummy bears and pour the malibu rum onto the gummy bears

Allow them to soak overnight

Once the jello has set, remove it from the fridge

Remove gummy bears from rum and place them onto a napkin

Scoop some cool whip into the piping bag

Pipe two lines of dollops of cool whip onto the top of the jello

Place a gummy ring on top of the cool whipPlace a gummy bear inside the ring

Enjoy