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Strawberry Butter

Strawberry Butter is a delicious fruit spread made fresh with simple ingredients that taste amazing on breakfast foods like toast, bagels, muffins, etc.
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Keyword: Strawberry Butter
Servings: 1 cup
Author: Jill

Ingredients

  • 1 cup butter unsalted, room temperature
  • pinch salt kosher
  • 8 small strawberries stems removed, chopped
  • 1/4 cup honey

Instructions

  • Chop strawberries until very small. I used a mini food processor for several pulses and it worked perfectly.
  • Beat butter on high speed with a mixer in a large mixing bowl until light and fluffy (about 2 minutes), scraping the sides of the bowl as needed.
  • Add remaining ingredients and beat until combined (about 1 minute).Serve immediately and spread over bread, rolls, muffins, or croissants.