Go Back
+ servings
Hot Chocolate Monkey Bread will take your old recipe and mix it with a cup of hot cocoa. That combination is absolutely delicious!
Print Recipe
No ratings yet

Hot Chocolate Monkey Bread

Hot Chocolate Monkey Bread will take your old recipe and mix it with a cup of hot cocoa. That combination is absolutely delicious!
Prep Time20 minutes
Cook Time40 minutes
Total Time1 hour
Course: Dessert
Cuisine: American
Keyword: chocolate monkey bread, hot cocoa monkey bread, monkey bread recipe, monkey bread with biscuits
Servings: 12 servings
Calories: 815kcal
Author: Jill

Equipment

  • 1 Bundt pan
  • 1 can of baking spray
  • 1 large plastic container
  • 1 Disposable piping bag

Ingredients

Ingredients

Instructions

Directions

  • Preheat oven to 350 degrees and spray bundt pan with the baking spray, set aside.
  • Open the cans and place the biscuits onto the cutting board.
  • Cut biscuits into quarters.
  • Flatten each quarter slightly.
  • Place 3 mini marshmallows into the center of the biscuit.
  • Roll the biscuit into a ball and set aside.
  • Repeat step with remaining biscuit quarters.
  • Pour the 1 C of sugar and cocoa powder into the plastic container.
  • Add in several dough balls into the container and shake until fully coated.
  • Place into the bundt pan.
  • Repeat step until all dough balls are coated in cocoa.
  • In a medium sauce pan, place the 1 cup of butter and 1/2 C of brown sugar and place on medium heat.
  • Mix until melted.
  • Pour the sauce all over the biscuits.
  • Place into the oven to bake for 40-55 minutes or until the crust is a deep brown.
  • Remove from oven and allow to cool for 10 minutes.
  • Place the top of a plate onto the top of the bundt pan and turn the monkey bread over onto the plate.
  • Remove the lid and foil from the mallow cream and place into the microwave for 20 seconds to soften it.
  • Scoop a few spoonfuls into the piping bag and cut tip off.
  • Drizzle the chocolate sauce and mallow cream all over the money bread.
  • Sprinkle mini chocolate chips and mallow bites all over.
  • Enjoy!

Nutrition

Calories: 815kcal | Carbohydrates: 113g | Protein: 9g | Fat: 39g | Saturated Fat: 15g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 44mg | Sodium: 1123mg | Potassium: 332mg | Fiber: 3g | Sugar: 53g | Vitamin A: 509IU | Vitamin C: 0.1mg | Calcium: 92mg | Iron: 5mg