Go Back
+ servings
Chocolate Strawberry Brownies feature
Print Recipe
5 from 2 votes

Chocolate Strawberry Brownies

I'm obsessed with these Chocolate Strawberry Brownies. I just love the combination of sweet, fresh strawberries with fudgy chocolate. This brownie recipe is perfect for Valentine's Day!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate fudge strawberry brownie recipe, chocolate fudge strawberry brownies
Servings: 16 servings
Calories: 228kcal
Author: Jill

Ingredients

  • 1 box Triple Chunk Brownie mix
  • (oil eggs, and water as described on the back of the box)
  • 2 baskets of fresh strawberries chopped

Chocolate Ganache:

Instructions

  • Preheat oven to 350 degrees.
  • Follow the directions on the back of the brownie box to make the brownie using a 9x13 pan.
  • Stir 1 1/2 cup of fresh strawberries in the brownie mix. Pour brownie mix into the prepared baking dish.
  • Bake at 350 degrees for 20-30 minutes or until a toothpick comes out clean. Set aside to cool.

Ganache:

  • Fill a small pot 1/4 of the way with water. Place it onto the stove on medium heat. Once the water starts to simmer place the heatproof bowl over the water.
  • Add in the chocolate and heavy whipping cream. Using a whisk, mix until combined and smooth. Remove from heat and let cool.
  • Scoop some of the ganache into the bag and set aside for decorating.

Decorating

  • Slice some strawberries and place onto the top of the brownies.
  • Spread the chocolate ganache over the strawberries. Let completely cool.
  • Add more sliced strawberries to the top of the ganache brownies. Drizzle the reserved ganache on top of the of strawberries and then cut into bars.

Nutrition

Calories: 228kcal | Carbohydrates: 29g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 15mg | Sodium: 98mg | Potassium: 58mg | Sugar: 18g | Vitamin A: 170IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1.4mg