White chocolate dipped Oreos topped with tiny marshmallows and candy sheep heads.
Servings: 12 oreos
- 12 ounces white candy melts
- 12 Oreo Cookies
- 12 royal icing sheep heads
- 6 ounces tiny marshmallows Jet-Puffed Mallow Bits
Pour candy melts into a small microwave safe bowl.
Heat on high power for 15-30 second increments, stirring after each, until melted.
Dip an Oreo in the white candy melts.
Lift out using a dipping fork and allow the excess candy coating to fall off.
Set on a pile of tiny marshmallows.
Press a royal icing sheep head in the center of the cookie.
Sprinkle tiny marshmallows all over the cookie.
Let dry for a few minutes before moving to a parchment paper lined baking sheet.
Repeat, creating 12 Oreo Sheep.
Calories: 119kcal | Carbohydrates: 16g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Sodium: 68mg | Potassium: 26mg | Fiber: 1g | Sugar: 13g | Calcium: 3mg | Iron: 1mg