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5 from 1 vote

Oreo Sheep

White chocolate dipped Oreos topped with tiny marshmallows and candy sheep heads.
Prep Time8 mins
Course: Dessert
Cuisine: American
Keyword: oreo sheep, oreo sheep recipe
Servings: 12 oreos
Calories: 119kcal
Author: Jill

Ingredients

  • 12 ounces white candy melts
  • 12 Oreo Cookies
  • 12 royal icing sheep heads
  • 6 ounces tiny marshmallows Jet-Puffed Mallow Bits

Instructions

  • Pour candy melts into a small microwave safe bowl.
  • Heat on high power for 15-30 second increments, stirring after each, until melted.
  • Dip an Oreo in the white candy melts.
  • Lift out using a dipping fork and allow the excess candy coating to fall off.
  • Set on a pile of tiny marshmallows.
  • Press a royal icing sheep head in the center of the cookie.
  • Sprinkle tiny marshmallows all over the cookie.
  • Let dry for a few minutes before moving to a parchment paper lined baking sheet.
  • Repeat, creating 12 Oreo Sheep.

Nutrition

Calories: 119kcal | Carbohydrates: 16g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Sodium: 68mg | Potassium: 26mg | Fiber: 1g | Sugar: 13g | Calcium: 3mg | Iron: 1mg