Go Back
+ servings
Peanut Butter Muddy Buddy Cookies
Print Recipe
5 from 15 votes

Peanut Butter Muddy Buddy Cookies

 Muddy buddies are one of my favorite treats to make and now they are in cookie form! Peanut butter, chocolate and powdered sugar make this delicious cookie.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: American
Keyword: peanut butter muddy buddy cookie recipe, peanut butter muddy buddy cookies
Servings: 24 cookies
Calories: 178kcal
Author: Jill


  • 1 stick unsalted sweet cream butter, softened 1/2 C
  • 1/2 C peanut butter
  • 1/2 C light brown sugar
  • 1/2 C sugar
  • 1 egg
  • 1 1/2 C flour
  • 1/2 tsp baking soda
  • 3/4 tsp baking powder
  • 1 C Nestle milk chocolate chips
  • 1/2 tsp canola oil
  • 1/2 C powdered sugar


  • Preheat the oven to 350 degrees
  • In a large bowl, mix together the flour, baking soda and baking powder
  • Using a standing mixer, cream together the butter, peanut butter, and both sugars until cream and combined
  • Mix in the egg until blended
  • Gradually mix in the flour until combined
  • Using the ice cream scooper, scoop some dough into your hands and roll into a ball
  • Place the cookie dough balls onto the cookie sheet
  • Take the bottom of a glass and lightly press down onto the cookies to get round disks.
  • Bake for 8-10 minutes
  • Once baked, let the cookies cool for a few minutes before transferring to a wire rack
  • Using a bowl, melt together the chocolate chips and oil in intervals of 30-45 seconds
  • Scoop melted chocolate into the piping bag
  • Cut off the tip of the piping bag and pipe dollops of chocolate into the middle of the cookie
  • Let the chocolate completely harden


Calories: 178kcal | Carbohydrates: 23g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 61mg | Potassium: 68mg | Fiber: 1g | Sugar: 16g | Vitamin A: 145IU | Vitamin C: 0.1mg | Calcium: 25mg | Iron: 0.6mg