Cranberry Brie Bites
Cranberry Brie Bites is a quick Christmas snack that is beautiful and delicious. A pastry filled with cheese and fresh cranberries is perfect for a holiday party.
Servings: 15
Calories: 47kcal
Ingredients
- 1 15 count package frozen mini fillo shells
- 1 3 ounce package of brie cheese
- 1 cup cranberries fresh or frozen
- ¼ cup water
- 2 Tablespoons white granulated sugar
- A few sprigs of rosemary- optional
Instructions
- Preheat the oven to 400 degrees.
- On an ungreased cookie sheet evenly place the fillo shells right side up, about one inch apart. Set aside.
- In a small saucepan, combine the cranberries and water stir. Top with a one inch piece of rosemary.
- Bring the sauce to a boil over medium heat, then reduce to low. Stirring until the cranberries pop, then immediately remove from the heat and discard the rosemary. Set aside.
- Slice the brie into 15 pieces and distribute into the fillo shells.
- Bake in preheated oven for about 5 minutes or until the brie is smooth and melted.
- Remove from oven and place 3-5 cranberries in each fillo shell.
- Garnish with small sprig of rosemary, if desired and serve immediately.
Nutrition
Serving: 15g | Calories: 47kcal | Carbohydrates: 5g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 56mg | Potassium: 17mg | Fiber: 1g | Sugar: 2g | Vitamin A: 49IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg