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Mint Chocolate Chip Cookies
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Mint Chocolate Chip Cookies

Mint Chocolate Chip Cookies are one of my favorite cookie recipes of all time and perfect for St. Patrick's Day. These are super moist and chewy because of one very special secret ingredient.
Prep Time5 mins
Cook Time12 mins
Total Time12 mins
Course: Dessert
Servings: 3 dozen
Author: Jill

Ingredients

  • 2 cups flour
  • 1 tsp baking soda
  • Pinch of salt
  • 2 sticks softened butter
  • ¼ cup sugar
  • ¾ cup brown sugar
  • 2 eggs
  • 1 package white chocolate instant pudding mix small size
  • ½ tsp peppermint oil or 1 tsp mint extract
  • 4-5 drops of green food coloring
  • 1 cup chocolate chips
  • 1 cup chocolate chunks

Instructions

  • Beat together butter, sugars, mint, and eggs until blended.
  • Slowly beat in flour, baking soda, salt, and pudding mix, followed by green food coloring.
  • Stir in chocolate chips and chunks, then scoop into small balls using a cookie scooper, and place on a lined baking sheet 2 inches apart.
  • Bake at 350 degrees for 12 minutes, then serve as desired.