Easter Magic Bars Recipe
When it comes to easy desserts, it doesn't get easier than Magic Bars. Made with an Easter twist, these bars are made into layers of all your favorites, like graham cracker layer, chocolate chips, coconut, sweetened condensed with Easter M&Ms. This is a treat you will make over and over again.
- 1/2 cup Unsalted butter softened
- 2 Cups Graham cracker crumbs- Ready made
- 14 oz Sweetened condensed milk
- 1 Cup Mini chocolate chips
- 1 Cup Peanut butter chips
- 1/2 Cup Quick cook oats
- 1/2 Cup Sweetened coconut flakes
- 1 Cup Easter M&Ms
Prepare your 9x13 baking dish by lining it with a parchment paper.
Place your butter in a microwave safe bowl.
Heat for 30 seconds until melted.
In a small bowl add the melted butter, and the graham cracker crumbs.
Stir with a fork until well mixed.
Press the Graham cracker crumbs mixture into the bottom of your baking pan.
Pour the condensed milk over the graham cracker crust.
Now evenly sprinkle with oats, chocolate chips, coconut, peanut butter chips, and the Easter M&Ms.
Bake for 25-30 at 350 Degrees.
Remove from the oven and set to the side to cool.
The cookie bars need to be fully cooled before serving.