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Easy Antipasto Skewers Appetizer
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Easy Antipasto Skewers Appetizer

If you want the perfect Antipasto Skewers Appetizer, you want to make these. So simple to make, this antipasto appertizer is great for a light dinner or lunch or to serve as part of a picnic or get together.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Appetizer
Cuisine: American
Keyword: antipasto skewers
Servings: 12
Author: Jill


  • 1 package of wooden skewers


  • 1 pound Salami slices
  • 1 pound Cherry Tomatoes - rinsed
  • 1 bag cheese tortellini - cooked
  • 2 packages fresh basil
  • 1 bottle green olives
  • 2 packages Mozzarella cheese - pearls
  • 1 bottle Zesty Italian dressing


  • First, cook the Tortellini according to package directions, rinse, and set aside to cool.
  • Rinse the Cherry tomatoes and dry on paper towels.
  • Place the Tortellini in a plastic zip loc bag, and pour about half a bottle of the dressing over the Tortellini, and shake to coat.
  • Thread the Skewers with the Olives, tomato, basil, Tortellini, Salami, Mozzarella pearls, Salami, basil, Tortellini, basil, tomato, and an olive.
  • Place the skewers on a plate, or serving platter, and brush the remaining Italian dressing over the skewers.
  • Keep refrigerated until time to serve. Enjoy!