Christmas Cookie Bars
This Christmas Cookie Bars recipe is so festive and fun for the holidays! Filled with M&M's, chocolate chips, and sprinkles this recipe takes just 15 minutes to prepare and will be perfect for a Christmas buffet, cookie trays or little goodie bags for your loved ones.
Servings: 16 servings
Calories: 332kcal
Ingredients
- ½ cup unsalted butter softened
- ½ cup light brown sugar packed
- ¼ cup sugar
- 1 large egg
- ½ teaspoon pure vanilla extract
- ½ teaspoon baking soda
- ¼ teaspoon baking powder
- ¼ teaspoon kosher salt
- 1 1/2 cups flour
- 1 cup Christmas M&M’s red and green
- 1/2 cup Christmas sprinkles red, green and white
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat the oven to 375° and line a 9x9 baking dish with parchment paper.
- Using a standing mixer, cream together the butter, brown sugar, sugar, egg, and vanilla until combined.
- In a large bowl, whisk together the flour, baking soda, baking powder, and salt until combined.
- Gradually whisk in the dry ingredients into the wet until combined.
- Fold in 3/4 cup of the M&M’s, 3/4 cup of the chocolate chips and 1/4 cup of the Christmas sprinkles.
- Press the dough into the baking dish. Sprinkle the remaining M&M’s, chocolate chips, and sprinkles on top.
- Bake in the oven for 20-25 minutes or until lightly brown. Remove and allow to cool completely before cutting into bars.
Video
Nutrition
Calories: 332kcal | Carbohydrates: 43g | Protein: 4g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 30mg | Sodium: 141mg | Potassium: 98mg | Fiber: 2g | Sugar: 30g | Vitamin A: 256IU | Vitamin C: 0.2mg | Calcium: 51mg | Iron: 2mg