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No-Bake OREO Pie
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5 from 2 votes

No Bake Oreo Pie

For a deliciously creamy and simple to make pie, make this Easy Oreo Cream Pie. Oreo lovers, rejoice! This pie is filled with Oreo cookies mixed with a cream filling and spooned into a homemade Oreo crust. Whip up this treat any time to enjoy with your family and friends.
Prep Time25 mins
Chill Time1 hr
Course: Dessert
Cuisine: American
Servings: 8
Author: Jill


Pie Crust

  • 25 Oreo cookies
  • 5 tablespoons butter melted melted

Pie Filling

  • 8 ounces cream cheese
  • 3/4 cup powdered sugar
  • 2 cups whipped topping thawed
  • 10 Oreo cookies chopped


Make the Crust:

  • Crush the Oreo cookies into fine crumbs in a food processor or blender.
  • Mix the crushed Oreos with the melted butter.
  • Press the cookie mixture into the bottom and up the sides of a 9-inch pie plate.
  • Place the crust in the fridge the set while you make the pie filling.

Make the Pie Filling:

  • In a large mixing bowl, beat the cream cheese and powdered sugar together until smooth and creamy.
  • Fold in the whipped topping, then fold in the chopped Oreo cookies.
  • Scoop the filling into the pie crust then smooth out the top evenly.
  • Chill the Oreo pie in the refrigerator for at least 1 hour before serving.