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Cherry Pineapple Dump Cake
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5 from 2 votes

Cherry Pineapple Dump Cake

The classic dessert favorite recipe, Pineapple Cherry Dump Cake, is the perfect quick and easy dessert. Crushed pineapple, cherries, yellow cake mix, and butter all baked together to create a cobbler-like treat.
Prep Time10 mins
Cook Time45 mins
Course: Dessert
Cuisine: American
Servings: 8
Author: Jill


  • 20 ounce can crushed pineapple undrained
  • 21 ounce can cherry pie filling
  • 1 box yellow cake mix
  • 1 1/2 sticks butter sliced


  • Preheat oven to 350F.
  • Spray the bottom of a 9×13 glass baking dish with non-stick cooking spray.
  • Pour the crushed pineapple into the baking dish, then top with the cherry pie filling. Sprinkle the dry yellow cake mix evenly over the fruit.
  • Place the slices of butter evenly over top of the cake mix.
  • Bake at 350F degrees for 40-45 minutes until golden brown on top.