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Homemade Taco Seasoning
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5 from 7 votes

Homemade Taco Seasoning

Making your own Homemade Taco Seasoning is so easy and allows you to customize the flavors. No fillers, thickeners, or preservatives. Just perfect taco seasoning from scratch, ready for you to use any time!
Prep Time5 mins
Total Time5 mins
Course: Main Course, spices
Cuisine: Mexican
Keyword: homemade tacos, how to make taco seasoning, taco seasoning diy
Servings: 24
Calories: 3kcal
Author: Jill


  • 2 tablespoons chili powder
  • 1 1/2 teaspoons paprika
  • 2 teaspoons ground cumin
  • 1/2 teaspoons onion powder
  • 1/2 teaspoons garlic powder
  • 1/4 teaspoon cayenne pepper
  • 2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon oregano
  • 1/4 teaspoon crushed red pepper optional


  • In a small mixing bowl, combine all ingredients.
  • Pour the spice blend into spice jars. Tip: use a funnel to make it easier to transfer the mixture into the spice jars.
  • Store the taco seasoning mix in a dry place for up to 6 months.


Calories: 3kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 206mg | Potassium: 22mg | Fiber: 1g | Sugar: 1g | Vitamin A: 277IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg