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How to make a Starbucks CopyCat Frappuccino right at home with just a few ingredients. Plus, a boozy Bailey's version, too.
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5 from 2 votes

Frappuccino Recipe

How to make a Starbucks CopyCat Frappuccino right at home with just a few ingredients. Plus, a boozy Bailey's version, too.
Prep Time3 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: baileys coffee drink, starbucks copycat
Servings: 1
Calories: 589kcal
Author: Jill

Ingredients

Frappuccino Ingredients

  • 1 cup ice cubes
  • ½ cup coffee freshly brewed and cooled
  • cup of half and half or milk
  • 1 Tablespoon granulated sugar
  • 3 Tablespoons fudge sauce

Baileys Mocha Frappuccino

  • 3 ½ oz Baileys Irish Cream
  • 2 oz cold coffee
  • 1 scoop coffee ice cream
  • 1 oz milk

Instructions

  • Place all ingredients in blender and blend till smooth.
  • Add more ice for more frothy drink.

Nutrition

Calories: 589kcal | Carbohydrates: 74g | Protein: 7g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 3mg | Sodium: 224mg | Potassium: 258mg | Fiber: 2g | Sugar: 53g | Vitamin A: 47IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 1mg