Strawberry Sugar Cookies
These strawberry sugar cookies are soft, buttery sugar cookies topped with a sweet strawberry glaze made from real berries! Ready in under an hour, these chewy cookies are sure to brighten up your next cookie plate.
Prep Time10 minutes mins
Cook Time10 minutes mins
Additional Time15 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: strawberry sugar cookies, sugar cookie strawberry
Servings: 17 cookies
Calories: 199kcal
Strawberry Glaze Ingredients:
- 2 tablespoons water
- 2 tablespoons white granulated sugar
- 1/3 cup fresh strawberries chopped
- 2 cups powdered sugar
- 1 teaspoon vanilla
Cookie Directions:
Preheat the oven to 350 degrees.
Combine butter, sugar, vanilla, and egg.
Add flour, baking powder, salt, and baking soda.
Line a baking sheet with parchment paper and create 2” cookie balls and place them about 2” apart on the baking sheet.
Bake for 9-10 minutes or until the edges start to brown.
While the cookies bake, make the strawberry glaze (directions below).
Remove the cookies from the oven and let them cool for 5 minutes before transferring to a cooling rack.
Spoon or drizzle strawberry glaze over cookies and let cool completely until glaze hardens.
Option to dust with powdered sugar.
Strawberry Glaze Directions:
In a small saucepan over medium heat, combine water and sugar until dissolved creating a simple syrup.
Mash strawberries and add them to the simple syrup. Simmer on low for 7 minutes - stirring occasionally.
Remove from heat and let cool.
Add strawberry sauce and vanilla to powdered sugar. Stir until combined.
*If the glaze is too thick, add some water or lemon juice. If the glaze is too thin, add more powdered sugar.
Calories: 199kcal | Carbohydrates: 36g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 24mg | Sodium: 48mg | Potassium: 34mg | Fiber: 0.3g | Sugar: 27g | Vitamin A: 181IU | Vitamin C: 2mg | Calcium: 11mg | Iron: 0.2mg