Thanksgiving Margarita Cocktail
This Harvest Margarita recipe is perfect for fall and Thanksgiving. It's full of the flavors of pear, apples and orange.
Servings: 1
- 1 ½ oz Tequila 1800
- ½ oz Orange liquor
- 2 oz Apple Cider
- 1 oz Apricot Juice
- 1 oz Pear Juice
- 2 tbsp. Brown Sugar
- 2 tbsp. Simple syrup
- Pear or apple slice to garnish
- Cinnamon stick for garnish
On a small appetizer plate pour 2 tbsp of simple syrup.
On a separate appetizer plate pour 2 tbsp of brown sugar.
Dip the cocktail glass into the simple syrup and then into the brown sugar. Keep the glass in the brown sugar for 3-4 minutes to allow the sugar to harden.
In your rimmed cocktail glass add your juices and stir to combine Fill with ice.
Pour the 1800 tequila in and lightly stir.
Top with Orange liquor.
Top with a pear slice and cinnamon stick.