Go Back
+ servings
Chicken and Gravy Feature
Print Recipe
5 from 2 votes

Crockpot Chicken and Gravy

Made with only four ingredients, this easy Crockpot Chicken and Gravy is a perfect dinner for your hungry family. Tender shredded chicken in a rich chicken gravy, this is a hearty meal that is sure to be your new favorite!
Prep Time5 mins
Cook Time7 hrs
Total Time7 hrs 5 mins
Course: Dinner
Cuisine: American
Servings: 8
Author: Jill


  • 4 large boneless skinless chicken breasts
  • 1 10.5 ounce can of cream of chicken soup
  • 1- ounce dry ranch dressing seasoning mix
  • 1 cup chicken broth


  • Grease a large slow cooker with non-stick spray.
  • Place the chicken breasts in the bottom of the slow cooker. Top with the chicken soup then sprinkle the ranch seasoning on top and pour the chicken broth over the seasoning.
  • Cover the slow cooker with the lid and cook on low for 5-7 hours until the chicken is fork tender.
  • Shred the chicken with forks. Serve the chicken hot over mashed potatoes, biscuits, or noodles.