Frozen Caramel Coffee
Do you love coffee? If you said yes, then this amazing and Frozen Caramel Coffee recipe is a dream for your taste buds. Create a cool, refreshing, caramel infused cold brew in just minutes for breakfast.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Beverage
Cuisine: American
Keyword: Frozen Caramel Cold Brew
Servings: 3 12 ounce cups
- 16 ounces Coffee strongly brewed
- 1 1/2 cups Milk or Half n half
- 1/4 cup Torani Caramel Syrup
- 1/2 cup Caramel Sauce
- 2 cups Ice Cubes
- Redi-whip Whipped Cream
Brew the Coffee, and make it really strong, similar to Espresso.
Pour the Coffee into the Blender, and add the Milk, Caramel Syrup, Caramel Sauce, and Ice Cubes.
Blend until the drink is mixed well, smooth, and lightly frozen.
Pour into two 12 ounce glasses, top with Whipped Cream, and drizzle caramel sauce on top. Serve, and Enjoy!