Incredibly Moist Pumpkin Bread
This Incredibly Moist Pumpkin Bread is the most delicious bread you will ever have. Everyone always raves about this recipe and these loaves also make great gifts for the Holidays.
Prep Time15 minutes mins
Cook Time50 minutes mins
Total Time1 hour hr 5 minutes mins
Course: Snack
Cuisine: American
Keyword: pumpkin bread, pumpkin bread recipe, pumpkin quick bread
Servings: 36 slices
Calories: 161kcal
Pre-heat your oven to 350 degrees.
In a large bowl, combine the dry ingredients.
Using another bowl, whisk the eggs, pumpkin, oil and water.
Stir into dry ingredients just until moistened.
Pour into three greased 8x4-in. loaf pans.
Bake for 50-55 minutes or until a toothpick inserted in the center comes out clean.
Do not overbake.
Cool for 10 minutes before removing from pans to wire racks to cool completely.
Calories: 161kcal | Carbohydrates: 27g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 23mg | Sodium: 168mg | Potassium: 58mg | Sugar: 17g | Vitamin A: 1870IU | Vitamin C: 0.6mg | Calcium: 15mg | Iron: 0.9mg