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Starbucks Egg Bites feature
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5 from 3 votes

Starbucks Egg Bites

Made with gruyere cheese and bacon, these Copycat Starbucks Egg Bites make a quick and easy breakfast. Perfect for enjoying with your morning coffee!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Breakfast
Cuisine: American
Keyword: copycat starbucks egg bites, starbucks egg bites, starbucks egg bites recipe
Servings: 12 egg bites
Calories: 144kcal
Author: Jill

Ingredients

  • 6 large eggs
  • 5 slices cooked bacon crumbled
  • 1 cup cottage cheese
  • 1 1/4 cup gruyere cheese shredded
  • 1/8 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  • Preheat the oven to 350° F. Spray a 12 cup muffin tin with non-stick cooking spray and sit aside.
  • In a blender combine eggs, cottage cheese, salt and pepper and blend until well combined.
  • Pour mixture into a large bowl and mix in gruyere cheese.
  • Fill muffin tins (or silicone molds) ⅔ full with mixture and place cooked bacon on top of egg mixture.
  • Cook for 25-30 minutes or until eggs are cooked. Watch egg bites starting at the 20 minute mark.
  • Remove muffin pan from oven and let cool for 5 minutes. Remove egg bites from muffin tin and serve warm.

Video

Nutrition

Calories: 144kcal | Carbohydrates: 1g | Protein: 10g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 106mg | Sodium: 269mg | Potassium: 79mg | Fiber: 0.02g | Sugar: 1g | Vitamin A: 277IU | Calcium: 167mg | Iron: 0.5mg